EMILIA E ROMAGNA - CLAI

EMILIA E ROMAGNA

Weight: 2.5 kg

Prezzo al kg: €21,16 / kg

€52,90

Shipping 2-5 working days

Until November 16, no minimum order required.

🚚 Free shipping on orders over €45 until January 18

📦 For orders under $50, the shipping cost is:

  • 6.90€ for all Italy
  • 8.90€ for Calabria, Sicily, Sardinia

🛒 No minimum purchase order.
  • 📦 Delivery in 2-5 business days, an approximate time frame that covers the entire country. Our average delivery time is less than 3 days, but may vary depending on the destination area.
  • 🏡 F or some less accessible locations, delivery may take a few days longer. This depends on the routes served by the couriers and affects all companies that rely on their services.

ℹ️ Couriers deliver Monday through Friday, with no fixed time slots or appointments. Any requests for time slots may be
considered, but are at the discretion of the local courier branch.

🚨 Make sure the address is always manned on scheduled delivery days.

 

Terra di passioni e tradizioni. Di culture che si fondono, di storie da raccontare e tramandare. Emilia e Romagna. Così diverse, così simili. Distanti, ma unite. La box "EMILIA E ROMAGNA" è la sintesi di sapori, profumi e gusti diversi ma che alla fine ci portano sempre a quella grande tavola in cui si mangia bene ed in compagnia. In questo viaggio ci accompagnano la dolcezza della salsiccia stagionata "Passita" di Romagna, il carattere del salame "Emiliano Riserva" ed il gusto deciso del "Romagnolo".

 Composition of the Box 

✅ n.1 Passita di Romagna Seasoned Sausage(500 gr)
✅ n.1 Salame Emiliano Riserva (1 Kg)
✅ n.1 Salame Romagnolo (1 Kg)

More info
 
 
 

Information

TheEMILIA e ROMAGNA" box consists of: no. 1 Romagna "Passita" Aged Sausage (500g approx. each), no. 1 "Emiliano Riserva" Salami (Kg 1 approx.), no. 1 "Romagnolo" Salami (Kg 1 approx.). Romagna Passita, Aged Sausageusage: this is a unique thin salami. It is the typical Romagna sausage, produced according to the ancient recipe with the best lean meat from pigs born, raised and slaughtered in Italy. It undergoes a short and very delicate seasoning process aimed at obtaining a tender and sweet product, an easy peelability and with an inimitable meltiness on the palate. SALAME EMILIANO RISERVA: is produced using 100% Italian lean meats that have been carefully selected and cleaned. The mincing of the mixture is medium, the casing is gentle, and the salami tying is done by hand. The taste is delicate and the aroma is the unmistakable one of salami "from the old days." SALAME ROMAGNOLO: This is a high-quality salami made using 100% Italian lean pork that is finely minced and to which lard is added later. It is carefully stuffed into natural casings. The taste is sharp.

Romagna Passita, Aged Sausage: pork, iodized salt, dextrose, spices, antioxidant: E301 (sodium ascorbate), preservatives: E252 (potassium nitrate), E250 (sodium nitrite). SALAME EMILIANO RISERVA: pork, salt, dextrose, spices, natural flavors, antioxidant: E301 (sodium ascorbate), preservatives: E252 (potassium nitrate), E250 (sodium nitrite). SALAME ROMAGNOLO: pork, salt, dextrose, spices, antioxidant: E301 (sodium ascorbate), preservatives: E252 (potassium nitrate), E250 (sodium nitrite).

Romagna Passita, Aged Sausage

Energia, 1606 kJ / 387 kcal
Grassi, 31 g
- di cui acidi grassi saturi, 11 g
Carboidrati, <0,5 g
- di cui zuccheri, <0,5 g
Proteine, 27 g
Sale, 4,5 g


EMILIAN SALAMI RESERVE

Energia, 1461 kJ / 352 kcal
Grassi, 28 g
- di cui acidi grassi saturi, 10 g
Carboidrati, <0,5 g
- di cui zuccheri, <0,5 g
Proteine, 25 g
Sale, 4,3 g


ROMAGNOLO SALAMI

Energia, 1478 kJ / 356 kcal
Grassi, 28 g
- di cui acidi grassi saturi, 10 g
Carboidrati, <0,5 g
- di cui zuccheri, <0,5 g
Proteine, 26 g
Sale, 4,3 g

Store the box in a cool and dry place

Frequently asked questions

On average, consumers can expect to receive their online orders within three days, or five days in the case of deliveries to islands or during problematic times of the year (e.g., the particularly busy Christmas period or in the event of strikes, natural disasters, etc.). During the week, average delivery times are even shorter: orders are usually prepared on the same day and handed over to the courier for shipment the following working day. Orders received at the weekend will be handed over to the courier for shipment on Monday.

Shipping for purchases made on the websiteclai is free for orders of €65 or more. For smaller orders, shipping costs vary depending on the region. More info

The minimum order amount for a purchase is €29.90.

No, at the moment we only deliver to Italy, the Republic of San Marino, and Vatican City.

The products are placed in special boxes and carefully packaged. We wrap all loose cured meats, whole loose cheeses, and glass products such as sauces, jars, wine bottles, and oil in paper. All of these box preparation operations are carried out by Clai staff. In the warmer months, we use refrigerated transport.

Yes, a user can make a purchase by entering only the information necessary to proceed with the order and shipping.

Yes, only if it has not already been shipped. Otherwise, if it has already been shipped, the order cannot be canceled. For any issues, requests, and/or needs, please use the emailclai to contact Clai headquarters.

You can pay with: credit card, PayPal, Amazon Pay, and Satispay.

In order to make a purchase in our shop, you must reach a minimum value of €45, which entitles you to free shipping.

For any issues, requests, and/or needs, please contact Clai headquarters by emailclai. We recommend that you have the following information ready: a copy of the order confirmation, details of the damage found, and some photos. If the claim is confirmed by Clai headquarters, the user will receive a refund corresponding to the value of the defective product.

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