Projects financed with the contribution of the EAFRD (European Agricultural Fund for Rural Development)

Investments in facilities and technologies aimed at enhancing PDO pork

Quality and safety of the fresh and processed product supply chain

Quality and safety of fresh and processed produce – CLAI project

Investments in technological innovation aimed at consolidating and increasing the company's competitiveness, with particular reference to process innovation - CLAI Project

Investments in facilities and technologies aimed at enhancing beef production

Innovation in beef marketing

Innovation in Beef Marketing – CLAI Project

EAFRD Fund – RDP 2014-2020 – MEASURE 16 - TYPE OF OPERATION 16.1.01 “PEI OPERATIONAL GROUPS FOR AGRICULTURAL PRODUCTIVITY AND SUSTAINABILITY”, SUB-MEASURE 16.1 “SUPPORT FOR THE ESTABLISHMENT AND MANAGEMENT OF PEI OPERATIONAL GROUPS ON AGRICULTURAL PRODUCTIVITY AND SUSTAINABILITY” – FOCUS AREA 3A. Financial support granted by the European Union: €168,193.10

Investments in facilities and technologies aimed at enhancing beef production and consolidating company revenues

http://europa.eu/legislation_summaries/agriculture/general_framework/l60032_it.htm

European Commission EAFRD Website