The territory told through taste
With Edizioni di Gusto we host on our online shop, artisanal companies from the area, chosen for the quality of their products and tuning in with our vision.
From FrescoPiada's authentic piadina, made with Romagna flour and sourdough, to the rich, enveloping coffee of Mokador, a historic Faenza-based coffee roasting company active since 1967, each edition is an invitation to discover new pairings and tastefully enhance tradition.
Different products, united by an identical focus on raw materials and a shared philosophy: to offer genuine flavor experiences designed to accompany and enhance CLAI cured meats.