Salsiccia Stagionata Diavoletta
Descrizione
CLAI's "Diavoletta" cured sausage has a bright red color, a fragrant aroma with a hint of spices, and a strong, spicy flavor. Ideal for aperitifs and tasty snacks.
CERTIFICATIONS

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Informazioni
Pork meat, pork heart, natural flavours, salt, dextrose, spices, antioxidant: E301 (sodium ascorbate), preservatives: E252 (potassium nitrate), E250 (sodium nitrite).
Energy, 1777 kJ / 429 kcal
Fat, 37 g
- of which saturated fatty acids, 13 g
Carbohydrates, <0.5 g
- of which sugars, <0.5 g
Protein, 24 g
Salt, 4.8 g
Store in a cool, dry place (reference <+25°C). As an additional storage tip for these cured salamis, especially once opened, it is best to keep them in the refrigerator, wrapped in a cloth. The casing is inedible.
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