Salame Milano
Descrizione
CLAI's Milano Salami has an unmistakable aroma and a delicious melt-in-your-mouth feel. It's made with 100% Italian meats, carefully processed and delicately and slowly cured.

IT-007-013

Distinctiveness:
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Long maturation: aged for over 80 days, Milano salami develops an intense aroma and a sweet flavor.
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Delicate taste: soft on the palate, with a delicate and unmistakable flavour, rich in aromas.
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An ancient recipe: a tradition dating back to the Milanese Renaissance, among the most popular salamis in Italy.
- Premium quality: made with premium Italian pork, CLAI Milano salami is gluten-free, dairy-free, and free from dairy products.
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Informazioni
Pork, salt, dextrose, spices, natural flavours, antioxidant: E301 (sodium ascorbate), preservatives: E252 (potassium nitrate), E250 (sodium nitrite).
Energy, 1612 kJ / 389 kcal
Fat, 33 g
- of which saturated fatty acids, 12 g
Carbohydrates, <0.5 g
- of which sugars, <0.5 g
Protein, 23 g
Salt, 3.9 g
Store in a cool, dry place (reference <+25°C). As an additional storage tip for these cured salamis, especially once opened, it is best to keep them in the refrigerator, wrapped in a cloth. The casing is inedible.
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