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Ungherese (Hungarian) Salami
Clai "Hungarian" salami has an intense aroma and unmistakable taste. It is made from 100% Italian meat that is processed with care and cured gently and slowly.
IT-007-024
The product is currently not for sale on the online shop. Please contact us for more information.
Information
pork, salt, dextrose, spices, natural flavors, smoke flavor, antioxidant: E301 (sodium ascorbate), preservatives: E252 (potassium nitrate), E250 (sodium nitrite).
Energia, 1669 kJ / 403 kcal
Grassi, 35 g
- di cui acidi grassi saturi, 12 g
Carboidrati, <0,5 g
- di cui zuccheri, <0,5 g
Proteine, 22 g
Sale, 3,8 g
Conservare in luogo fresco e asciutto (riferimento <+25°C). Come ulteriore consiglio di conservazione di questi salami stagionati, specialmente quando iniziati, è di conservarli in frigorifero avvolti in uno straccio. Budello non edibile.
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Easy purchase
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Secure Payments
![CLAI Salumi - packed with care](http://clai.it/cdn/shop/files/Icon-Pacco-Controllato.png?crop=center&height=120&v=1720472227&width=120)
Packaged with care
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