CLAI
CLAI
CLAI
CLAI

Emiliano Gentile Salami

 

"Emiliano Gentile" salami is made using 100% Italian meat that has been carefully selected and cleaned. The taste is delicate and the aroma is the unmistakable scent of salami "of yesteryear".

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Weight: 1.0 kg
 
 

The product is currently not for sale on the online shop. Please contact us for more information.

Information

"Emiliano Gentile" salami is produced using carefully selected and cleaned 100% Italian lean meats. The mincing of the mixture is medium. The taste is delicate and the aroma is the unmistakable one of salami "from the old days." Gluten-free. Milk and dairy-free. 100% Italian meat (UNI EN ISO 22005:2008 certification).

pork, salt, dextrose, spices, natural flavors, antioxidant: E301 (sodium ascorbate), preservatives: E252 (potassium nitrate), E250 (sodium nitrite).

Energia, 1461 kJ / 352 kcal
Grassi, 28 g
- di cui acidi grassi saturi, 10 g
Carboidrati, <0,5 g
- di cui zuccheri, <0,5 g
Proteine, 25 g
Sale, 4,3 g

Conservare in luogo fresco e asciutto (riferimento <+25°C). Come ulteriore consiglio di conservazione di questi salami stagionati, specialmente quando iniziati, è di conservarli in frigorifero avvolti in uno straccio. Budello non edibile.

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