President Giovanni Bettini together with the Board of Directors, members and employees of the CLAI Cooperative welcome Dr. Stefano Giubertoni for the start of the new directional path and for the future commitment aimed at the constant development of the Group's companies, confident that his leadership will help to successfully promote and establish the enterprise, consistent with the values at the heart of the Cooperative.
Stefano Giubertoni, 59, from Milan, who graduated in Marketing from Bocconi in the early 1990s, after about 10 years abroad and as an expat in Italy for some of the most prestigious French multinationals (L'Oréal, Lafarge, Total), has operated 23 years as General Manager and/or Managing Director in Italy for major national and multinational FMCG, food and non-food, and industrial goods companies.
In food preserves for the French Andros/Bonne Maman Group, in paper products for school, office and fine arts with the French Hamelin Group (Oxford and Canson), in Luxury Food with the Illy Group's Polo del Gusto brands (Domori - Dammann - Agrimontana - Mastroianni), in cosmetics with Paglieri Sell System, in the world of books with Mach2Libri (JV Mondadori/De Agostini/RCS), in paper packaging for the world of luxury, mass market and diplays for the Gpack Group, and finally in Food Equipment and Small Appliances for the iconic Berkel brand of slicing machines.
Passionate about sports and writing, he has combined work with these 2 passions for about 20 years being a journalist for some of the most important Italian basketball publications.
The entry of Director Stefano Giubertoni defines an important part of the organizational redesign project, a path initiated by CLAI's Board of Directors to implement a sustainable and participatory development model in line with the cooperative's values and adapted to interpret new and changing needs of its target markets.
A new phase to connect more and more to the needs of consumers in Italy and abroad and broaden the consumption experience of our meats, cured meats, hams and cheeses, including discovering new paths that can grow the prestige and uniqueness of 100% Italian supply chain products. All this in order to continue on a path of growth that will maintain and consolidate CLAI over time as a community of reference with a renewed identity.
Congratulations and Good Work!
